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3/4 cups of milk in grams

3/4 cups of milk ≈ 180 grams

That is about 6.35 ounces. One US cup of milk weighs 240 g.

Why this number is approximate

Close enough to water that the difference rarely matters — milk is about 3% denser.

Milk conversion table

CupsGramsOuncesTablespoons
1/460 g2.12 oz4
1/380 g2.82 oz5.33
1/2120 g4.23 oz8
2/3160 g5.64 oz10.7
3/4180 g6.35 oz12
1240 g8.47 oz16
1 1/2360 g12.7 oz24
2480 g16.9 oz32
2 1/2600 g21.2 oz40
3720 g25.4 oz48
4960 g33.9 oz64

Weigh it if you can

Volume measures are convenient but imprecise — the same cup can hold noticeably different amounts depending on how the ingredient is packed, how humid the room is, and whether it was sifted. A digital kitchen scale removes the variable entirely, which is why professional and European recipes give weights. If you bake regularly, a scale is the cheapest accuracy upgrade available.

Frequently asked questions

How many grams is 3/4 cups of milk?

About 180 grams, or 6.35 ounces.

How many grams in a cup of milk?

Roughly 240 grams per US cup.

Is a US cup the same as a metric cup?

No. A US customary cup is 236.6 ml; a metric cup — used in Australia, New Zealand and much of Europe — is 250 ml, about 6% larger. An imperial cup, still seen in older British recipes, is 284 ml. For a cup of milk that is a difference of roughly 13.6 g between US and metric.

Should I sift before or after measuring?

It matters, and recipes are often ambiguous. "1 cup sifted flour" means sift first, then measure — which gives less flour than "1 cup flour, sifted", where you measure first. When in doubt, weigh.

Other amounts

All milk conversions · All cooking conversions