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500 g of yogurt in cups

500 g ≈ 2.04 cups

That is also 32.7 tablespoons, at 245 g per US cup.

How to measure it

2 cups + 1¾ teaspoons

2.04 cups is a number, not an instruction — there is no 2.04 cup in the drawer. The line above is the same quantity in the sizes you actually own, and following it lands within a teaspoon of 500 g.

Spoon the yogurt into the cup and level it off. Scooping straight from the bag packs it down; on flour that alone is worth about 20%, which is more than the difference this page is measuring.

Converter

Why this number moves

Greek yogurt is thicker and runs slightly heavier, around 255 g per cup.

This page uses 245 g per US cup. If your recipe came with its own figure, use theirs — internal consistency matters more than which table is right.

Other weights of yogurt

Frequently asked questions

How many cups is 500 g of yogurt?

2.04 cups, which in measuring cups and spoons is 2 cups + 1¾ teaspoons. One US cup of yogurt weighs about 245 g.

How do I measure 500 g of yogurt without scales?

2 cups + 1¾ teaspoons. Spoon it in and level the top rather than scooping — scooping compacts yogurt and can add a fifth to the weight.

Is this the same in the UK?

The gram figure is, the cup is not. A US cup is 236.6 ml and the metric cup used in Australia and much of Europe is 250 ml, so a European cup of yogurt weighs about 259 g. These pages use the US cup.

All yogurt conversions · Cooking measures