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1 tablespoon of table salt in grams

1 tablespoon of table salt ≈ 17.1 grams

That is about 0.6 ounces. One US cup of table salt weighs 273 g.

Why this number is approximate

Crucially, kosher salt is far lighter — Diamond Crystal is about 145 g per cup. Substituting by volume between salts is a common way to ruin a dish.

Table salt conversion table

CupsGramsOuncesTablespoons
1/468.3 g2.41 oz4
1/391 g3.21 oz5.33
1/2137 g4.81 oz8
2/3182 g6.42 oz10.7
3/4205 g7.22 oz12
1273 g9.63 oz16
1 1/2410 g14.4 oz24
2546 g19.3 oz32
2 1/2683 g24.1 oz40
3819 g28.9 oz48
41,092 g38.5 oz64

Weigh it if you can

Volume measures are convenient but imprecise — the same cup can hold noticeably different amounts depending on how the ingredient is packed, how humid the room is, and whether it was sifted. A digital kitchen scale removes the variable entirely, which is why professional and European recipes give weights. If you bake regularly, a scale is the cheapest accuracy upgrade available.

Frequently asked questions

How many grams is 1 tablespoon of table salt?

About 17.1 grams, or 0.6 ounces.

How many grams in a cup of table salt?

Roughly 273 grams per US cup.

Is a US cup the same as a metric cup?

No. A US customary cup is 236.6 ml; a metric cup — used in Australia, New Zealand and much of Europe — is 250 ml, about 6% larger. An imperial cup, still seen in older British recipes, is 284 ml. For a cup of table salt that is a difference of roughly 15.5 g between US and metric.

Should I sift before or after measuring?

It matters, and recipes are often ambiguous. "1 cup sifted flour" means sift first, then measure — which gives less flour than "1 cup flour, sifted", where you measure first. When in doubt, weigh.

Other amounts

All table salt conversions · All cooking conversions