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2/3 teaspoons of cocoa powder in grams

2/3 teaspoons of cocoa powder ≈ 1.18 grams

That is about 0.04 ounces. One US cup of cocoa powder weighs 85 g.

Why this number is approximate

Light, lumpy and compresses easily. Sift it, and weigh it if the recipe is a delicate one.

Cocoa powder conversion table

CupsGramsOuncesTablespoons
1/421.3 g0.75 oz4
1/328.3 g1 oz5.33
1/242.5 g1.5 oz8
2/356.7 g2 oz10.7
3/463.8 g2.25 oz12
185 g3 oz16
1 1/2128 g4.5 oz24
2170 g6 oz32
2 1/2213 g7.5 oz40
3255 g8.99 oz48
4340 g12 oz64

Weigh it if you can

Volume measures are convenient but imprecise — the same cup can hold noticeably different amounts depending on how the ingredient is packed, how humid the room is, and whether it was sifted. A digital kitchen scale removes the variable entirely, which is why professional and European recipes give weights. If you bake regularly, a scale is the cheapest accuracy upgrade available.

Frequently asked questions

How many grams is 2/3 teaspoons of cocoa powder?

About 1.18 grams, or 0.04 ounces.

How many grams in a cup of cocoa powder?

Roughly 85 grams per US cup.

Is a US cup the same as a metric cup?

No. A US customary cup is 236.6 ml; a metric cup — used in Australia, New Zealand and much of Europe — is 250 ml, about 6% larger. An imperial cup, still seen in older British recipes, is 284 ml. For a cup of cocoa powder that is a difference of roughly 4.82 g between US and metric.

Should I sift before or after measuring?

It matters, and recipes are often ambiguous. "1 cup sifted flour" means sift first, then measure — which gives less flour than "1 cup flour, sifted", where you measure first. When in doubt, weigh.

Other amounts

All cocoa powder conversions · All cooking conversions